Today, I'll make a cartoon breakfast with a bagel. It's delicious. It's guaranteed that both the big friends and the children will fall in love with it.
At first glance, it seems like a fresh and refined doughnut. But when you eat it, you will find that soft doughnuts can't be compared with the like. As the only bread that needs to be boiled before baking, bagel not only has a unique strong tast... ...
Beiguo, peiguo, Baoguo or bagel circle is a kind of bread food. It is made of fermented dough. It is kneaded into a circle and put into the oven after boiling water. It forms a chewy interior and a thick and crisp shell. There are many kinds of ... ...
Colorful lazy method
Do you have a good breakfast on the weekday? Eat well, work well, love yourself well, make it together
Coconut oil instead of butter is really delicious. I accidentally made the brick and stone pattern, but I didn't care to insert the willows into the shade
Bagels are relatively simple to make and take less time. The outer skin is crispy and the inner part is flexible. In addition to being directly used as staple bread, it can also be used with different fillings to make sandwiches. In the process ... ...
I've made bread many times. It's all failed. Either the formula is wrong or the fermentation temperature is wrong. And the kneading force is not good.
I like the pistachio whole wheat toast posted on Weibo some time ago. Although the organization is not so satisfactory, it's very convenient to use the bread machine. It's fully automatic except for the rear oil. It's not hard. The effect is thi... ...
I like to make bread at will. There are no rules and regulations. I can make what I want. Today, I make two kinds of bread with the bread machine. In my dictionary, as long as the bread is cooked, don't make a big fire is success. It's better th... ...
The little devil at home suddenly fell in love with bread. I can't trust it. I'll buy a bread machine myself.
I like this kind of bread with low sugar and no oil. It tastes tumbling and chewy; it's easy and convenient to make.
I've seen the Japanese bread king's blood boil recently. I haven't made bread for a long time. Let's make bread again this time. Otherwise, it's really a waste of the powerful function of the chef's machine. But what kind of bread? My favorite f... ...
I tried to make bread the other day. It was quite successful. Today I made some more. It's very interesting to make bread. Because my husband didn't have time to accompany me to see the toaster. I can only knead the flour by hand. That's tired. ... ...